Comparison

Vegan easy egg vs Besan gram flour

Overall, Besan gram flour has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.

Nutrition per 100 g

NutrientVegan easy eggBesan gram flour
Nutri-Score e a
NOVA group 4 1
Calories 350 kcal 356 kcal
Fat 3.2 g 4.5 g
Saturated fat 0.6 g 0.5 g
Sugars 3.7 g 2.1 g
Salt 5 g 0 g
Fiber 16 g 9.3 g
Protein 14.9 g 21 g
Additives20
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Vegan easy egg has 29% less fat (3.2 g vs 4.5 g).
  • Besan gram flour has 43% less sugar (2.1 g vs 3.7 g).
  • Besan gram flour has no salt, while Vegan easy egg has 5 g.
  • Vegan easy egg has 42% more fiber (16 g vs 9.3 g).
  • Besan gram flour has 29% more protein (21 g vs 14.9 g).
  • Besan gram flour has the better Nutri-Score.
  • Besan gram flour is less processed (lower NOVA group).

Ingredients

Vegan easy egg

farine de pois chiche, farine de maïs, gomme végétale (stabilisant): méthylcellulose, carraghénane, protéines végétales, dextrose de maïs, sel, curcuma, poudre à lever: carbonate de calcium, ail en poudre.

Besan gram flour

yellow peas, chick peas

FAQ

Which is healthier: Vegan easy egg or Besan gram flour?

Overall, Besan gram flour has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Vegan easy egg has fewer calories: 350 kcal versus 356 kcal per 100 g.

Which has less sugar?

Besan gram flour has less sugar: 2.1 g versus 3.7 g per 100 g.

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