Comparison

Turkey Salami vs Økologisk Leverpostej

Overall, Økologisk Leverpostej has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.

Nutrition per 100 g

NutrientTurkey SalamiØkologisk Leverpostej
Nutri-Score e d
NOVA group — 3
Calories 306 kcal 246 kcal
Fat 23.4 g 20 g
Saturated fat 10 g 7.5 g
Sugars 1 g 1.7 g
Salt 3.9 g 1.7 g
Fiber 1 g —
Protein 22.4 g 9.8 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Økologisk Leverpostej has 20% fewer calories (246 kcal vs 306 kcal).
  • Økologisk Leverpostej has 15% less fat (20 g vs 23.4 g).
  • Økologisk Leverpostej has 25% less saturated fat (7.5 g vs 10 g).
  • Turkey Salami has 41% less sugar (1 g vs 1.7 g).
  • Økologisk Leverpostej has 57% less salt (1.7 g vs 3.9 g).
  • Turkey Salami has 56% more protein (22.4 g vs 9.8 g).
  • Økologisk Leverpostej has the better Nutri-Score.

Ingredients

Turkey Salami

Not available.

Økologisk Leverpostej

35 % griselever*, grisespæk*, vand, tapiokastivelse*, løg*, salt, æble*, peber*. = Økologisk.

FAQ

Which is healthier: Turkey Salami or Økologisk Leverpostej?

Overall, Økologisk Leverpostej has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Økologisk Leverpostej has fewer calories: 246 kcal versus 306 kcal per 100 g.

Which has less sugar?

Turkey Salami has less sugar: 1 g versus 1.7 g per 100 g.

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