Comparison

Thon albacore fumé, à l’huile de soja vs Emietté de thon Le Mariné basilic

Overall, Emietté de thon Le Mariné basilic has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientThon albacore fumé, à l’huil...Emietté de thon Le Mariné ba...
Nutri-Score a a
NOVA group 3 4
Calories 324 kcal 227 kcal
Fat 28.2 g 14 g
Saturated fat 3.2 g 2 g
Sugars 0 g 0 g
Salt 0 g 1 g
Fiber 0 g 0 g
Protein 17.7 g 25 g
Additives01
AllergensFish, SoybeansFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Emietté de thon Le Mariné basilic has 30% fewer calories (227 kcal vs 324 kcal).
  • Emietté de thon Le Mariné basilic has 50% less fat (14 g vs 28.2 g).
  • Emietté de thon Le Mariné basilic has 37% less saturated fat (2 g vs 3.2 g).
  • Thon albacore fumé, à l’huile de soja has no salt, while Emietté de thon Le Mariné basilic has 1 g.
  • Emietté de thon Le Mariné basilic has 29% more protein (25 g vs 17.7 g).
  • Thon albacore fumé, à l’huile de soja is less processed (lower NOVA group).
  • Only Thon albacore fumé, à l’huile de soja lists: Soybeans.

Ingredients

Thon albacore fumé, à l’huile de soja

65% thon (poissons), 23,8% huile de soja, eau, sel de cuisine

Emietté de thon Le Mariné basilic

_Thon_ 81%, huile d'olive vierge 12%, basilic 1%, arôme naturel, sel, épaississant : gomme guar.

FAQ

Which is healthier: Thon albacore fumé, à l’huile de soja or Emietté de thon Le Mariné basilic?

Overall, Emietté de thon Le Mariné basilic has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Emietté de thon Le Mariné basilic has fewer calories: 227 kcal versus 324 kcal per 100 g.

Which has less sugar?

Thon albacore fumé, à l’huile de soja has less sugar: 0 g versus 0 g per 100 g.

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