Tempura Shrimp vs Preparato per Spaghetti di mare
Overall, Preparato per Spaghetti di mare has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.
Tempura Shrimp
Preparato per Spaghetti di mare
Nutrition per 100 g
| Nutrient | Tempura Shrimp | Preparato per Spaghetti di m... |
|---|---|---|
| Nutri-Score | d | a |
| NOVA group | 4 | 4 |
| Calories | 177 kcal | 52 kcal |
| Fat | 7.1 g | 1.3 g |
| Saturated fat | 0.9 g | 0.2 g |
| Sugars | 7.1 g | 1 g |
| Salt | 1.6 g | 0.6 g |
| Fiber | 0 g | 0.5 g |
| Protein | 8 g | 8 g |
| Additives | 4 | 7 |
| Allergens | Crustaceans, Gluten, Soybeans | Fish, Molluscs |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Preparato per Spaghetti di mare has 71% fewer calories (52 kcal vs 177 kcal).
- Preparato per Spaghetti di mare has 82% less fat (1.3 g vs 7.1 g).
- Preparato per Spaghetti di mare has 78% less saturated fat (0.2 g vs 0.9 g).
- Preparato per Spaghetti di mare has 86% less sugar (1 g vs 7.1 g).
- Preparato per Spaghetti di mare has 62% less salt (0.6 g vs 1.6 g).
- Preparato per Spaghetti di mare has 100% more fiber (0.5 g vs 0 g).
- Preparato per Spaghetti di mare has the better Nutri-Score.
- Only Tempura Shrimp lists: Crustaceans, Gluten, Soybeans.
- Only Preparato per Spaghetti di mare lists: Fish, Molluscs.
Ingredients
Tempura Shrimp
SHRIMP, WATER, SALT, WHEAT FLOUR, SOYBEAN OIL, CORNSTARCH, MODIFIED FOOD STARCH, RICE FLOUR, YELLOW CORN FLOUR, SODIUM ACID PYROPHOSPHATE, BAKING SODA, DEXTROSE, SUGAR, SOY SAUCE, MALTODEXTRIN, YEAST EXTRACT.
Preparato per Spaghetti di mare
TOTANO atlantico, TOTANO gigante del Pacifico, acqua, sale, stabilizzante (difosfati), antiossidanti (ascorbato di sodio), citrati di potassio, pomodoro in pezzi, VONGOLE del Pacifico, MERLUZZO sudafricano, MERLUZZO atlantico, MERLUZZO del Pacifico, POLLACK d'Alaska, GAMBERO rosso indopacifico, antiossidante (metabiSOLFITO di sodio), stabilizzanti (fosfati di sodio), trifosfati, polifosfati, GAMBERO indopacifico, antiossidanti (metabiSOLFITO di sodio), citrati di sodio, olive nere, prezzemolo.
FAQ
Which is healthier: Tempura Shrimp or Preparato per Spaghetti di mare?
Overall, Preparato per Spaghetti di mare has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Preparato per Spaghetti di mare has fewer calories: 52 kcal versus 177 kcal per 100 g.
Which has less sugar?
Preparato per Spaghetti di mare has less sugar: 1 g versus 7.1 g per 100 g.