Comparison

Shiitake Mushroom Crisps vs Shiitake bio

Overall, Shiitake bio has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.

Nutrition per 100 g

NutrientShiitake Mushroom CrispsShiitake bio
Nutri-Score e a
NOVA group 4 —
Calories 420 kcal 21 kcal
Fat 20 g 0.5 g
Saturated fat 9 g 0.1 g
Sugars 28 g 0.4 g
Salt 0.5 g 0 g
Fiber 26 g —
Protein 6 g 2.2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Shiitake bio has 95% fewer calories (21 kcal vs 420 kcal).
  • Shiitake bio has 98% less fat (0.5 g vs 20 g).
  • Shiitake bio has 99% less saturated fat (0.1 g vs 9 g).
  • Shiitake bio has 99% less sugar (0.4 g vs 28 g).
  • Shiitake bio has 96% less salt (0 g vs 0.5 g).
  • Shiitake Mushroom Crisps has 63% more protein (6 g vs 2.2 g).
  • Shiitake bio has the better Nutri-Score.

Ingredients

Shiitake Mushroom Crisps

Shiitake Mushroom (Grown in China), Vegetable Oils (Palm, Canola and Rice Bran), Maltose, Sea Salt, Yeast Extract, Spices, Onion, Garlic, Natural Flavor. _Allergy Advice: May Contain: Wheat, Milk, Peanuts, Tree Nuts, Soybeans, Sesame, Egg, Fish and Crustacean Shellfish._ Caution: Stems may be hard when chewing.

Shiitake bio

Not available.

FAQ

Which is healthier: Shiitake Mushroom Crisps or Shiitake bio?

Overall, Shiitake bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Shiitake bio has fewer calories: 21 kcal versus 420 kcal per 100 g.

Which has less sugar?

Shiitake bio has less sugar: 0.4 g versus 28 g per 100 g.

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