Comparison

Sardines à la tomate vs Sardines à la sauce tomate

Overall, Sardines à la tomate has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientSardines à la tomateSardines à la sauce tomate
Nutri-Score a b
NOVA group 3 3
Calories 176 kcal 179 kcal
Fat 11 g 10 g
Saturated fat 2.9 g 4 g
Sugars 0.8 g 0.5 g
Salt 0.5 g 0.9 g
Fiber 0 g 0.4 g
Protein 18.8 g 19 g
Additives00
AllergensFishFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sardines à la tomate has 28% less saturated fat (2.9 g vs 4 g).
  • Sardines à la sauce tomate has 38% less sugar (0.5 g vs 0.8 g).
  • Sardines à la tomate has 43% less salt (0.5 g vs 0.9 g).
  • Sardines à la sauce tomate has 100% more fiber (0.4 g vs 0 g).
  • Sardines à la tomate has the better Nutri-Score.

Ingredients

Sardines à la tomate

65% sardines (poissons), 34% sauce tomate (concentré de tomate, eau, huile de tournesol), 1% sel.

Sardines à la sauce tomate

SARDINES (Sardina pilchardus) 65%, eau, concentré de tomate 8,5%, huile de tournesol, sel.

FAQ

Which is healthier: Sardines à la tomate or Sardines à la sauce tomate?

Overall, Sardines à la tomate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sardines à la tomate has fewer calories: 176 kcal versus 179 kcal per 100 g.

Which has less sugar?

Sardines à la sauce tomate has less sugar: 0.5 g versus 0.8 g per 100 g.

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