Rote Currypaste vs Pâte de curry rouge
Overall, Pâte de curry rouge has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Rote Currypaste | Pâte de curry rouge |
|---|---|---|
| Nutri-Score | e | — |
| NOVA group | 3 | 3 |
| Calories | 122 kcal | 118 kcal |
| Fat | 5.5 g | 6 g |
| Saturated fat | 1.8 g | 1 g |
| Sugars | 7.8 g | 8 g |
| Salt | 12.8 g | 13 g |
| Fiber | 0 g | 3 g |
| Protein | 3.6 g | 4 g |
| Additives | 0 | 0 |
| Allergens | Kolendra, Kumin | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte de curry rouge has 44% less saturated fat (1 g vs 1.8 g).
- Pâte de curry rouge has 100% more fiber (3 g vs 0 g).
- Only Rote Currypaste lists: Kolendra, Kumin.
Ingredients
Rote Currypaste
getrocknete Chili 28%, Zitronengras, Knoblauch, Schalotten, Salz, Kaffernlimettenschale, Galgant, Koriandersamen, Kreuzkümmel
Pâte de curry rouge
Piments rouges séchés 21%, ail, citronnelle, échalote, sel, galanga, zestes de combava 5%, épices 2% (graines de coriandre et cumin en poudre)
FAQ
Which is healthier: Rote Currypaste or Pâte de curry rouge?
Overall, Pâte de curry rouge has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâte de curry rouge has fewer calories: 118 kcal versus 122 kcal per 100 g.
Which has less sugar?
Rote Currypaste has less sugar: 7.8 g versus 8 g per 100 g.