Comparison

Raisin Bran vs All-Bran Fibre Plus

Overall, All-Bran Fibre Plus has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientRaisin BranAll-Bran Fibre Plus
Nutri-Score c c
NOVA group 3 3
Calories 327 kcal 313 kcal
Fat 1.8 g 2.8 g
Saturated fat 0.4 g 0.5 g
Sugars 25.5 g 15 g
Salt 0.8 g 0.9 g
Fiber 12.7 g 26 g
Protein 9.1 g 12 g
Additives00
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Raisin Bran has 35% less fat (1.8 g vs 2.8 g).
  • All-Bran Fibre Plus has 41% less sugar (15 g vs 25.5 g).
  • All-Bran Fibre Plus has 51% more fiber (26 g vs 12.7 g).
  • All-Bran Fibre Plus has 24% more protein (12 g vs 9.1 g).

Ingredients

Raisin Bran

whole grain wheat, raisins (coated with sugar, palm oil), wheat bran, sugars (sugar, corn and barley malt extract), salt, vitamins and minerals: iron, thiamine hydrochloride, d-calcium pantothenate, zinc oxide, pyridoxine hydrochloride, folic acid. contains: wheat, barley.

All-Bran Fibre Plus

Wheat bran (78%), wholewheat flour, sugar, barley malt extract, salt, niacin, iron, vitamin B6, riboflavin, thiamin, folic acid, vitamin D, vitamin B12.

FAQ

Which is healthier: Raisin Bran or All-Bran Fibre Plus?

Overall, All-Bran Fibre Plus has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

All-Bran Fibre Plus has fewer calories: 313 kcal versus 327 kcal per 100 g.

Which has less sugar?

All-Bran Fibre Plus has less sugar: 15 g versus 25.5 g per 100 g.

More comparisons