Comparison

Raisin Bran vs Nestum Cereais Pro

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientRaisin BranNestum Cereais Pro
Nutri-Score d a
NOVA group 3 4
Calories 322 kcal 392 kcal
Fat 1.7 g 3 g
Saturated fat 0 g 0.5 g
Sugars 28.8 g 10.5 g
Salt 0.9 g 0.5 g
Fiber 11.9 g 8.5 g
Protein 8.5 g 25 g
Additives00
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Raisin Bran has 18% fewer calories (322 kcal vs 392 kcal).
  • Raisin Bran has 44% less fat (1.7 g vs 3 g).
  • Raisin Bran has no saturated fat, while Nestum Cereais Pro has 0.5 g.
  • Nestum Cereais Pro has 64% less sugar (10.5 g vs 28.8 g).
  • Nestum Cereais Pro has 41% less salt (0.5 g vs 0.9 g).
  • Raisin Bran has 28% more fiber (11.9 g vs 8.5 g).
  • Nestum Cereais Pro has 66% more protein (25 g vs 8.5 g).
  • Nestum Cereais Pro has the better Nutri-Score.
  • Raisin Bran is less processed (lower NOVA group).

Ingredients

Raisin Bran

Whole grain wheat, raisins, wheat bran, sugar, brown sugar syrup. Contains 2% or less of malt flavor, salt. CONTAINS WHEAT INGREDIENTS.

Nestum Cereais Pro

Farinha de cereais e de proteína de ervilha Ingredientes: Farinha de TRIGO parcialmente hidrolisada (78,1%), farinha de proteína de ervilha (15,8%), inulina, farinha de gérmen de semente de alfarroba, carbonato de cálcio, vitaminas (C, niacina, ácido pantoténico, tiamina, B6, riboflavina, ácido fólico, B12), ferro reduzido, aroma natural.

FAQ

Which is healthier: Raisin Bran or Nestum Cereais Pro?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Raisin Bran has fewer calories: 322 kcal versus 392 kcal per 100 g.

Which has less sugar?

Nestum Cereais Pro has less sugar: 10.5 g versus 28.8 g per 100 g.

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