Comparison

Protein Max High Protein Bar vs Nudeln Spaghetti

Overall, Nudeln Spaghetti has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 3.

Nutrition per 100 g

NutrientProtein Max High Protein BarNudeln Spaghetti
Nutri-Score d a
NOVA group 4 —
Calories 403 kcal 352 kcal
Fat 21 g 1.4 g
Saturated fat 7.3 g 0.3 g
Sugars 1.6 g 3.6 g
Salt 0.8 g 0 g
Fiber 16.1 g 0 g
Protein 32.3 g 13 g
Additives40
AllergensMilk, Peanuts, SoybeansNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Nudeln Spaghetti has 13% fewer calories (352 kcal vs 403 kcal).
  • Nudeln Spaghetti has 93% less fat (1.4 g vs 21 g).
  • Nudeln Spaghetti has 96% less saturated fat (0.3 g vs 7.3 g).
  • Protein Max High Protein Bar has 55% less sugar (1.6 g vs 3.6 g).
  • Nudeln Spaghetti has no salt, while Protein Max High Protein Bar has 0.8 g.
  • Protein Max High Protein Bar has 100% more fiber (16.1 g vs 0 g).
  • Protein Max High Protein Bar has 60% more protein (32.3 g vs 13 g).
  • Nudeln Spaghetti has the better Nutri-Score.
  • Only Protein Max High Protein Bar lists: Milk, Peanuts, Soybeans.

Ingredients

Protein Max High Protein Bar

Peanuts, soy protein isolate, tapioca fiber, chicory root fiber, palm oil, vegetable glycerin, natural flavor, tapioca starch, milk powder, peanut oil, sea salt, cocoa, soy lecithin, annatto extract, Vitamin E (mixed tocopherols).

Nudeln Spaghetti

Sémola de trigo duro, agua.

FAQ

Which is healthier: Protein Max High Protein Bar or Nudeln Spaghetti?

Overall, Nudeln Spaghetti has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Nudeln Spaghetti has fewer calories: 352 kcal versus 403 kcal per 100 g.

Which has less sugar?

Protein Max High Protein Bar has less sugar: 1.6 g versus 3.6 g per 100 g.

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