Comparison

Pflaumen entsteint vs Pitted Prunes

Overall, Pflaumen entsteint has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientPflaumen entsteintPitted Prunes
Nutri-Score c c
NOVA group 3 3
Calories 225 kcal 237 kcal
Fat 0.4 g 0.5 g
Saturated fat 0.2 g 0.1 g
Sugars 26 g 43.9 g
Salt 0 g 0.1 g
Fiber — 6.9 g
Protein 2.8 g 2.2 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pflaumen entsteint has 41% less sugar (26 g vs 43.9 g).
  • Pflaumen entsteint has 21% more protein (2.8 g vs 2.2 g).

Ingredients

Pflaumen entsteint

Pflaumen, Konservierungsstoff: Kaliumsorbat.

Pitted Prunes

Partially Rehydrated Pitted Prunes, Preservative: Potassium Sorbate. Storage Instructions

FAQ

Which is healthier: Pflaumen entsteint or Pitted Prunes?

Overall, Pflaumen entsteint has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pflaumen entsteint has fewer calories: 225 kcal versus 237 kcal per 100 g.

Which has less sugar?

Pflaumen entsteint has less sugar: 26 g versus 43.9 g per 100 g.

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