Comparison

Penne au blé intégral Bio vs 100% légumineuse

Overall, 100% légumineuse has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientPenne au blé intégral Bio100% légumineuse
Nutri-Score a a
NOVA group 1 1
Calories 346 kcal 339 kcal
Fat 2.1 g 1.7 g
Saturated fat 0.5 g 0.4 g
Sugars 3.1 g 1.2 g
Salt 0 g 0 g
Fiber 9.3 g 6 g
Protein 13 g 25 g
Additives00
AllergensGlutenNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 100% légumineuse has 19% less fat (1.7 g vs 2.1 g).
  • 100% légumineuse has 61% less sugar (1.2 g vs 3.1 g).
  • Penne au blé intégral Bio has 35% more fiber (9.3 g vs 6 g).
  • 100% légumineuse has 48% more protein (25 g vs 13 g).
  • Only Penne au blé intégral Bio lists: Gluten.

Ingredients

Penne au blé intégral Bio

Semoule complète de BLÉ dur issu de l'agriculture biologique. Traces d'OEUF.

100% légumineuse

Farine de lentilles corail 100%.

FAQ

Which is healthier: Penne au blé intégral Bio or 100% légumineuse?

Overall, 100% légumineuse has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

100% légumineuse has fewer calories: 339 kcal versus 346 kcal per 100 g.

Which has less sugar?

100% légumineuse has less sugar: 1.2 g versus 3.1 g per 100 g.

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