Comparison

Pan dulce salvadoreño vs Roles con canela Pan dulce

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientPan dulce salvadoreñoRoles con canela Pan dulce
Nutri-Score e d
NOVA group 4 4
Calories 120 kcal 300 kcal
Fat 4.6 g 7.6 g
Saturated fat 0.4 g 2.7 g
Sugars 8.5 g 24.3 g
Salt — 0.5 g
Fiber 0 g 1.7 g
Protein 1 g 5.9 g
Additives06
AllergensEggs, MilkEggs, Gluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pan dulce salvadoreño has 60% fewer calories (120 kcal vs 300 kcal).
  • Pan dulce salvadoreño has 39% less fat (4.6 g vs 7.6 g).
  • Pan dulce salvadoreño has 85% less saturated fat (0.4 g vs 2.7 g).
  • Pan dulce salvadoreño has 65% less sugar (8.5 g vs 24.3 g).
  • Roles con canela Pan dulce has 100% more fiber (1.7 g vs 0 g).
  • Roles con canela Pan dulce has 83% more protein (5.9 g vs 1 g).
  • Roles con canela Pan dulce has the better Nutri-Score.
  • Only Pan dulce salvadoreño lists: Milk.
  • Only Roles con canela Pan dulce lists: Gluten, Soybeans.

Ingredients

Pan dulce salvadoreño

Flour, Egg, Milk, Margarine, Salt, Baking Powder, Sugar, Natural Color

Roles con canela Pan dulce

HARINA DE TRIGO (GLUTEN), AZÚCARES AÑADIDOS (AZÚCAR, JARABE DE MAÍZ, DEXTROSA), UVA PASA (7%), HUEVO, ACEITE VEGETAL, LEVADURA, GLUTEN DE TRIGO, DATEM, ESTEAROIL LACTILATO DE SODIO, MARGARINA (SOYA), CANELA (0,5%), SAL YODADA, ALCOHOL ETILICO, PROPIONATO DE CALCIO, GOMA DE CELULOSA, GOMA GUAR ÁCIDO SORBICO, ENZIMAS, CONTIENE: GLUTEN, HUEVO Y SOYA. PUEDE CONTENER: LECHE, NUEZ Y AJONJOLÍ

FAQ

Which is healthier: Pan dulce salvadoreño or Roles con canela Pan dulce?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pan dulce salvadoreño has fewer calories: 120 kcal versus 300 kcal per 100 g.

Which has less sugar?

Pan dulce salvadoreño has less sugar: 8.5 g versus 24.3 g per 100 g.

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