Pain du Jardinier vs Farina tipo 00
Overall, Farina tipo 00 has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Pain du Jardinier | Farina tipo 00 |
|---|---|---|
| Nutri-Score | d | b |
| NOVA group | 4 | — |
| Calories | 359 kcal | 338 kcal |
| Fat | 5.5 g | 1 g |
| Saturated fat | 1.6 g | 0.1 g |
| Sugars | 0.8 g | 2.5 g |
| Salt | 2 g | 0 g |
| Fiber | 6 g | 2.5 g |
| Protein | 15 g | 9.3 g |
| Additives | 5 | 0 |
| Allergens | Gluten, Avoine | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Farina tipo 00 has 82% less fat (1 g vs 5.5 g).
- Farina tipo 00 has 94% less saturated fat (0.1 g vs 1.6 g).
- Pain du Jardinier has 68% less sugar (0.8 g vs 2.5 g).
- Farina tipo 00 has no salt, while Pain du Jardinier has 2 g.
- Pain du Jardinier has 58% more fiber (6 g vs 2.5 g).
- Pain du Jardinier has 38% more protein (15 g vs 9.3 g).
- Farina tipo 00 has the better Nutri-Score.
- Only Pain du Jardinier lists: Gluten, Avoine.
Ingredients
Pain du Jardinier
Farine mi-blanche de _froment_, graines de courge 8%, flocons d'_avoine_ petits, farine de _seigle_, flocons de _froment_, levain de _seigle_, sel iodé de table, levure sechée 2%, gluten de _froment_, dextrose, épaississants E412, émulsifiant E472e, malt d'_orge_, acidifiant E341, enzymes (xylanase, amylase), agent de traitement de la farine E300
Farina tipo 00
Not available.
FAQ
Which is healthier: Pain du Jardinier or Farina tipo 00?
Overall, Farina tipo 00 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Farina tipo 00 has fewer calories: 338 kcal versus 359 kcal per 100 g.
Which has less sugar?
Pain du Jardinier has less sugar: 0.8 g versus 2.5 g per 100 g.