Comparison

Pain d'épeautre vs Pain d’epeautre complet

Overall, Pain d'épeautre has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientPain d'épeautrePain d’epeautre complet
Nutri-Score c a
NOVA group — 3
Calories 168 kcal 209 kcal
Fat 0.9 g 1.7 g
Saturated fat 0.1 g 0.2 g
Sugars 0.8 g 2.8 g
Salt 1.7 g 0.9 g
Fiber — 7.1 g
Protein 8.1 g 6.2 g
Additives00
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pain d'épeautre has 20% fewer calories (168 kcal vs 209 kcal).
  • Pain d'épeautre has 47% less fat (0.9 g vs 1.7 g).
  • Pain d'épeautre has 71% less sugar (0.8 g vs 2.8 g).
  • Pain d’epeautre complet has 50% less salt (0.9 g vs 1.7 g).
  • Pain d'épeautre has 23% more protein (8.1 g vs 6.2 g).
  • Pain d’epeautre complet has the better Nutri-Score.
  • Only Pain d’epeautre complet lists: Gluten.

Ingredients

Pain d'épeautre

Not available.

Pain d’epeautre complet

Épeautre* (type de blé) (48%) (épeautre* complet concassé, farine complète d'épeautre* prégélatinisée (4%)), levain naturel* (27%) (eau, seigle* complet concassé, épeautre* complet concassé), eau, sel marin, levure* *issu de l'agriculture biologique Peut contenir des traces de blé et de lupin.

FAQ

Which is healthier: Pain d'épeautre or Pain d’epeautre complet?

Overall, Pain d'épeautre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pain d'épeautre has fewer calories: 168 kcal versus 209 kcal per 100 g.

Which has less sugar?

Pain d'épeautre has less sugar: 0.8 g versus 2.8 g per 100 g.

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