Pain d'épeautre vs Pain Epeautre
Overall, Pain d'épeautre has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Pain d'épeautre | Pain Epeautre |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | 3 |
| Calories | 168 kcal | 260 kcal |
| Fat | 0.9 g | 1.4 g |
| Saturated fat | 0.1 g | 0.2 g |
| Sugars | 0.8 g | 2 g |
| Salt | 1.7 g | 1.6 g |
| Fiber | — | 4.7 g |
| Protein | 8.1 g | 8.2 g |
| Additives | 0 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pain d'épeautre has 35% fewer calories (168 kcal vs 260 kcal).
- Pain d'épeautre has 36% less fat (0.9 g vs 1.4 g).
- Pain d'épeautre has 60% less sugar (0.8 g vs 2 g).
- Only Pain Epeautre lists: Gluten.
Ingredients
Pain d'épeautre
Not available.
Pain Epeautre
Farine d‘épeautre* type 110, moulu à la meule de pierre, eau, levain* à l'ancienne (farine d'épeautre*, eau, farine de blé*), sel marin non raffiné.
FAQ
Which is healthier: Pain d'épeautre or Pain Epeautre?
Overall, Pain d'épeautre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pain d'épeautre has fewer calories: 168 kcal versus 260 kcal per 100 g.
Which has less sugar?
Pain d'épeautre has less sugar: 0.8 g versus 2 g per 100 g.