Comparison

Organic Stone Ground Whole Wheat Flour vs Organic Dried Pineapple

Overall, Organic Stone Ground Whole Wheat Flour has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientOrganic Stone Ground Whole W...Organic Dried Pineapple
Nutri-Score — c
NOVA group — 1
Calories 368 kcal 188 kcal
Fat 0 g 0.2 g
Saturated fat — 0 g
Sugars 0 g 33 g
Salt — 0 g
Fiber 18.4 g 4.6 g
Protein 15.8 g 1.7 g
Additives00
AllergensGlutenNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Organic Dried Pineapple has 49% fewer calories (188 kcal vs 368 kcal).
  • Organic Stone Ground Whole Wheat Flour has no sugar, while Organic Dried Pineapple has 33 g.
  • Organic Stone Ground Whole Wheat Flour has 75% more fiber (18.4 g vs 4.6 g).
  • Organic Stone Ground Whole Wheat Flour has 89% more protein (15.8 g vs 1.7 g).
  • Only Organic Stone Ground Whole Wheat Flour lists: Gluten.

Ingredients

Organic Stone Ground Whole Wheat Flour

Organic Whole Grain Hard Red Wheat. CONTAINS: Wheat.

Organic Dried Pineapple

ORGANIC DRIED PINEAPPLE

FAQ

Which is healthier: Organic Stone Ground Whole Wheat Flour or Organic Dried Pineapple?

Overall, Organic Stone Ground Whole Wheat Flour has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Organic Dried Pineapple has fewer calories: 188 kcal versus 368 kcal per 100 g.

Which has less sugar?

Organic Stone Ground Whole Wheat Flour has less sugar: 0 g versus 33 g per 100 g.

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