Comparison

Organic Split Pea Soup vs Soupe de pois casses

Overall, Organic Split Pea Soup has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientOrganic Split Pea SoupSoupe de pois casses
Nutri-Score b b
NOVA group 3 3
Calories 48 kcal 51 kcal
Fat 0 g 1 g
Saturated fat 0 g 0 g
Sugars 1.5 g 2 g
Salt 0.7 g 0.8 g
Fiber 1.8 g —
Protein 2.9 g 2.5 g
Additives00
AllergensCeleryCelery

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Organic Split Pea Soup has no fat, while Soupe de pois casses has 1 g.
  • Organic Split Pea Soup has 25% less sugar (1.5 g vs 2 g).
  • Organic Split Pea Soup has 14% more protein (2.9 g vs 2.5 g).

Ingredients

Organic Split Pea Soup

Water, green split peas (10%), onions (10%), celery (8%), carrots (2%), sea salt, basil, garlic, spice, black pepper

Soupe de pois casses

Légumes 84% ( pois cassé* 49% otigine France, poireaux*, oignons*, carottes* ), eau, sel de Guérande, huile d'olive vietge extra*, thym*, *Produit issu de l'agriculture biologique Sans additifs Peut contenir des traces de céleri, gluten et sésame

FAQ

Which is healthier: Organic Split Pea Soup or Soupe de pois casses?

Overall, Organic Split Pea Soup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Organic Split Pea Soup has fewer calories: 48 kcal versus 51 kcal per 100 g.

Which has less sugar?

Organic Split Pea Soup has less sugar: 1.5 g versus 2 g per 100 g.

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