Comparison

Mango Slices in Syrup vs Mango Slices in light syrup

Overall, Mango Slices in light syrup has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientMango Slices in SyrupMango Slices in light syrup
Nutri-Score b b
NOVA group 3 3
Calories 74 kcal 42 kcal
Fat 0.5 g 0 g
Saturated fat 0.1 g 0 g
Sugars 14.6 g 15 g
Salt 0 g 0 g
Fiber 0.6 g 1.4 g
Protein 0.5 g 0.5 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mango Slices in light syrup has 43% fewer calories (42 kcal vs 74 kcal).
  • Mango Slices in light syrup has no fat, while Mango Slices in Syrup has 0.5 g.
  • Mango Slices in light syrup has 57% more fiber (1.4 g vs 0.6 g).

Ingredients

Mango Slices in Syrup

Mango, Water, Sugar, Acid: Citric Acid.

Mango Slices in light syrup

MANGO, WATER, SUGAR, ACIDITY REGULATOR: CITRIC ACID

FAQ

Which is healthier: Mango Slices in Syrup or Mango Slices in light syrup?

Overall, Mango Slices in light syrup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mango Slices in light syrup has fewer calories: 42 kcal versus 74 kcal per 100 g.

Which has less sugar?

Mango Slices in Syrup has less sugar: 14.6 g versus 15 g per 100 g.

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