Comparison

Mango Slices in Syrup vs Mangues en tranches

Overall, Mangues en tranches has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

Nutrient	Mango Slices in Syrup	Mangues en tranches
Nutri-Score	b	a
NOVA group	3	3
Calories	74 kcal	73 kcal
Fat	0.5 g	0 g
Saturated fat	0.1 g	0 g
Sugars	14.6 g	14 g
Salt	0 g	0 g
Fiber	0.6 g	1.1 g
Protein	0.5 g	0.6 g
Additives	1	1
Allergens	None listed	None

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Mangues en tranches has no fat, while Mango Slices in Syrup has 0.5 g.
Mangues en tranches has 45% more fiber (1.1 g vs 0.6 g).
Mangues en tranches has the better Nutri-Score.
Only Mangues en tranches lists: None.

Ingredients

Mango Slices in Syrup

Mango, Water, Sugar, Acid: Citric Acid.

Mangues en tranches

Mangues en tranches, eau, sucre, acidifiant: acide citrique.

FAQ

Which is healthier: Mango Slices in Syrup or Mangues en tranches?

Overall, Mangues en tranches has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mangues en tranches has fewer calories: 73 kcal versus 74 kcal per 100 g.

Which has less sugar?

Mangues en tranches has less sugar: 14 g versus 14.6 g per 100 g.

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