Comparison
Mangues en tranches vs Mangue en tranches au sirop léger
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Mangues en tranches | Mangue en tranches au sirop... |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 3 | 3 |
| Calories | 73 kcal | 69 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 14 g | 14 g |
| Salt | 0 g | 0 g |
| Fiber | 1.1 g | 1.6 g |
| Protein | 0.6 g | 0 g |
| Additives | 1 | 0 |
| Allergens | None | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mangue en tranches au sirop léger has 29% more fiber (1.6 g vs 1.1 g).
- Mangues en tranches has 100% more protein (0.6 g vs 0 g).
- Only Mangues en tranches lists: None.
Ingredients
Mangues en tranches
Mangues en tranches, eau, sucre, acidifiant: acide citrique.
Mangue en tranches au sirop léger
mangue eau sucre acide ascorbique
FAQ
Which is healthier: Mangues en tranches or Mangue en tranches au sirop léger?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mangue en tranches au sirop léger has fewer calories: 69 kcal versus 73 kcal per 100 g.
Which has less sugar?
Mangues en tranches has less sugar: 14 g versus 14 g per 100 g.
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