Comparison

LOTUS BISCOFF pasta speculoos vs Lotus Biscoff Speculoos pasta creamy

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientLOTUS BISCOFF pasta speculoo...Lotus Biscoff Speculoos past...
Nutri-Score e e
NOVA group 4 4
Calories 584 kcal 584 kcal
Fat 38.1 g 38.1 g
Saturated fat 7.6 g 7.6 g
Sugars 36.8 g 36.8 g
Salt 0.5 g 0.5 g
Fiber 0.8 g 0.8 g
Protein 2.9 g 2.9 g
Additives55
AllergensGluten, SoybeansGluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

LOTUS BISCOFF pasta speculoos

wheat flour, sugar, vegetable oils (palm oil, rapeseed oil), golden syrup, baking powder (sodium acid carbonate), soy flour, salt, cinnamon, rapeseed oil, sugar, emulsifier (soy lecithin), acidifier (citric acid)

Lotus Biscoff Speculoos pasta creamy

Caramelised biscuits 58% (wheat flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid)

FAQ

Which is healthier: LOTUS BISCOFF pasta speculoos or Lotus Biscoff Speculoos pasta creamy?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

LOTUS BISCOFF pasta speculoos has fewer calories: 584 kcal versus 584 kcal per 100 g.

Which has less sugar?

LOTUS BISCOFF pasta speculoos has less sugar: 36.8 g versus 36.8 g per 100 g.

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