Category
Chocoladepasta
10 Chocoladepasta products average 537 kcal, 46.7 g of sugars and 4.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: LOTUS BISCOFF pasta speculoos (36.8 g per 100 g)
e NOVA 4 LOTUS BISCOFF pasta speculoos
584
kcal
38.1
Fat g
36.8
Sugar g
0.5
Salt g
per 100 g · 2.9 g protein
e NOVA 4 Lotus Biscoff Speculoos pasta creamy
584
kcal
38.1
Fat g
36.8
Sugar g
0.5
Salt g
per 100 g · 2.9 g protein
e NOVA 4 Duopasta zonder palmolie
554
kcal
33.9
Fat g
56.3
Sugar g
0
Salt g
per 100 g · 4.8 g protein
e NOVA 4 Nocciolata bianca
545
kcal
33
Fat g
43
Sugar g
0.2
Salt g
per 100 g · 14.5 g protein
NOVA 4 Boerinneke Marino Chocopasta lactose & glutenvrij bel
Nutrition data not available
e NOVA 4 Bebogeen Caramelpasta
291
kcal
1.7
Fat g
58
Sugar g
0.3
Salt g
per 100 g · 3.4 g protein
e NOVA 4 Chocopasta Puur
557
kcal
36
Fat g
50
Sugar g
0
Salt g
per 100 g · 3.6 g protein
e NOVA 4 Ch terra HAZEL NOOT pasta
555
kcal
35
Fat g
48
Sugar g
3.5
Salt g
per 100 g · 3.6 g protein
e Squeezer Speculoos
591
kcal
39
Fat g
44
Sugar g
0.3
Salt g
per 100 g · 2 g protein
e
Duo Penotti Amandel & Speculoos
568
kcal
36
Fat g
47
Sugar g
0.3
Salt g
per 100 g · 4.5 g protein