Jamón Serrano Laminado vs Preparado de carne picada vacuno y cerdo
Overall, Preparado de carne picada vacuno y cerdo has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Jamón Serrano Laminado
Preparado de carne picada vacuno y cerdo
Nutrition per 100 g
| Nutrient | Jamón Serrano Laminado | Preparado de carne picada va... |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 4 | 4 |
| Calories | 232 kcal | 171 kcal |
| Fat | 12 g | 12 g |
| Saturated fat | 4.8 g | 5 g |
| Sugars | 0 g | 0.5 g |
| Salt | 5.1 g | 0.2 g |
| Fiber | 0 g | — |
| Protein | 31 g | 17 g |
| Additives | 2 | 3 |
| Allergens | None listed | Gluten, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Preparado de carne picada vacuno y cerdo has 26% fewer calories (171 kcal vs 232 kcal).
- Jamón Serrano Laminado has no sugar, while Preparado de carne picada vacuno y cerdo has 0.5 g.
- Preparado de carne picada vacuno y cerdo has 96% less salt (0.2 g vs 5.1 g).
- Jamón Serrano Laminado has 45% more protein (31 g vs 17 g).
- Preparado de carne picada vacuno y cerdo has the better Nutri-Score.
- Only Preparado de carne picada vacuno y cerdo lists: Gluten, Sulphur dioxide and sulphites.
Ingredients
Jamón Serrano Laminado
Carne de cerdo, sal, dextrosa, antioxidante (E301), conservador (E250).
Preparado de carne picada vacuno y cerdo
BURGER MEAT. Preparado de carne. Sin colorantes. : Carne de vacuno 41%, carne de cerdo 41%, aqua, cereales (harina de arroz), fibra vegetal (guisante), aromas, antioxidantes (E-301, E-330), conservador (E-221) (sulfito). Conservar de 0 a 4 °C. Envasado en atmósfera protectora. Una vez abierto el envase consumir en 48 horas. Cocinar completamente antes de SU Consumo. INFORMACIÓN NUTRICIONAL Valores medios Valor energético Grasas Hidratos de carbono de las cuales saturadas Sal Por 100 g 718 kJ/172 kcal Proteínas de los cuales azúcares 12 q Vial 3,s/n Pol. Ind. astilla 46380 Cheste (Valencia) 5g 0,5 17g 0,2g Fabricado por: EMBUTIDOS EMARTÍNEZ R., S.A. MERGADONA ES 10.17307/V) CE 8421610 034537! MARTINIZ embutidos tegioales
FAQ
Which is healthier: Jamón Serrano Laminado or Preparado de carne picada vacuno y cerdo?
Overall, Preparado de carne picada vacuno y cerdo has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Preparado de carne picada vacuno y cerdo has fewer calories: 171 kcal versus 232 kcal per 100 g.
Which has less sugar?
Jamón Serrano Laminado has less sugar: 0 g versus 0.5 g per 100 g.