Jambonneau cuit superieur 420g vs Jambonneau de porc
Overall, Jambonneau cuit superieur 420g has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Jambonneau cuit superieur 42... | Jambonneau de porc |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | — |
| Calories | 140 kcal | 167 kcal |
| Fat | 5 g | 9.2 g |
| Saturated fat | 1.8 g | 3.2 g |
| Sugars | 0.4 g | 0 g |
| Salt | 2 g | 1.9 g |
| Fiber | 0 g | — |
| Protein | 22 g | 21.1 g |
| Additives | 2 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Jambonneau cuit superieur 420g has 16% fewer calories (140 kcal vs 167 kcal).
- Jambonneau cuit superieur 420g has 46% less fat (5 g vs 9.2 g).
- Jambonneau cuit superieur 420g has 44% less saturated fat (1.8 g vs 3.2 g).
- Jambonneau de porc has no sugar, while Jambonneau cuit superieur 420g has 0.4 g.
Ingredients
Jambonneau cuit superieur 420g
Jambonneau de porc (origine: France), sel, dextrose de maïs, arômes naturels, bouillon de porc (os de porc, poireau, carotte), conservateurs : ascorbate de sodium, nitrite de sodium.
Jambonneau de porc
Not available.
FAQ
Which is healthier: Jambonneau cuit superieur 420g or Jambonneau de porc?
Overall, Jambonneau cuit superieur 420g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Jambonneau cuit superieur 420g has fewer calories: 140 kcal versus 167 kcal per 100 g.
Which has less sugar?
Jambonneau de porc has less sugar: 0 g versus 0.4 g per 100 g.