Comparison

Italian Tomato Passata vs Polpa Rustica di Pomodoro

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Italian Tomato Passata	Polpa Rustica di Pomodoro
Nutri-Score	a	a
NOVA group	1	1
Calories	21 kcal	25 kcal
Fat	0.2 g	0.2 g
Saturated fat	0.1 g	0.1 g
Sugars	3 g	2.8 g
Salt	0.1 g	0 g
Fiber	1.1 g	1.3 g
Protein	1.2 g	1.2 g
Additives	1	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Italian Tomato Passata

Tomato, Acidity Regulator (Citric Acid).

Polpa Rustica di Pomodoro

Pomodoro

FAQ

Which is healthier: Italian Tomato Passata or Polpa Rustica di Pomodoro?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Italian Tomato Passata has fewer calories: 21 kcal versus 25 kcal per 100 g.

Which has less sugar?

Polpa Rustica di Pomodoro has less sugar: 2.8 g versus 3 g per 100 g.

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