Sauce tomates cuisinées vs Polpa Rustica di Pomodoro
Overall, Polpa Rustica di Pomodoro has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sauce tomates cuisinées | Polpa Rustica di Pomodoro |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 3 | 1 |
| Calories | 51 kcal | 25 kcal |
| Fat | 2.3 g | 0.2 g |
| Saturated fat | 0.3 g | 0.1 g |
| Sugars | 4.9 g | 2.8 g |
| Salt | 0.9 g | 0 g |
| Fiber | 1 g | 1.3 g |
| Protein | 1.4 g | 1.2 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Polpa Rustica di Pomodoro has 51% fewer calories (25 kcal vs 51 kcal).
- Polpa Rustica di Pomodoro has 91% less fat (0.2 g vs 2.3 g).
- Polpa Rustica di Pomodoro has 43% less sugar (2.8 g vs 4.9 g).
- Polpa Rustica di Pomodoro has 98% less salt (0 g vs 0.9 g).
- Polpa Rustica di Pomodoro has 24% more fiber (1.3 g vs 1 g).
- Polpa Rustica di Pomodoro has the better Nutri-Score.
- Polpa Rustica di Pomodoro is less processed (lower NOVA group).
Ingredients
Sauce tomates cuisinées
Pulpe de tomate 60,2 %, coulis de tomate Datterino 26,4 %, triple concentré de tomate 6,5 %, huile d'olive vierge extra monovariétale Ogliarola 2,5 %, carotte, échalote, sel.
Polpa Rustica di Pomodoro
Pomodoro
FAQ
Which is healthier: Sauce tomates cuisinées or Polpa Rustica di Pomodoro?
Overall, Polpa Rustica di Pomodoro has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Polpa Rustica di Pomodoro has fewer calories: 25 kcal versus 51 kcal per 100 g.
Which has less sugar?
Polpa Rustica di Pomodoro has less sugar: 2.8 g versus 4.9 g per 100 g.