Comparison

Grüne Currypaste vs Thai Green Curry Paste

Overall, Grüne Currypaste has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientGrüne CurrypasteThai Green Curry Paste
Nutri-Score e —
NOVA group 3 3
Calories 73 kcal 132 kcal
Fat 1.1 g 6 g
Saturated fat 0.1 g 0.4 g
Sugars 7.1 g 12 g
Salt 5.7 g 2.2 g
Fiber — 1.3 g
Protein 2.2 g 1.9 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Grüne Currypaste has 45% fewer calories (73 kcal vs 132 kcal).
  • Grüne Currypaste has 82% less fat (1.1 g vs 6 g).
  • Grüne Currypaste has 75% less saturated fat (0.1 g vs 0.4 g).
  • Grüne Currypaste has 41% less sugar (7.1 g vs 12 g).
  • Thai Green Curry Paste has 62% less salt (2.2 g vs 5.7 g).
  • Grüne Currypaste has 14% more protein (2.2 g vs 1.9 g).

Ingredients

Grüne Currypaste

17,0% Schalotten, 15,2% Zitronengras, 15,2% Knoblauch, 11,7% Galgant, 11,7% grüne Chili, Wasser, Speisesalz, Zucker, 4,1% Koriandersamen, 1,1% Kaffirlimettenschale, 1,1% Ingwer, Kurkuma, Weißer Pfeffer, Kreuzkümmel, Säuerungsmittel: Citronensäure.

Thai Green Curry Paste

Water, Garlic, Sugar, 7% Lemongrass, Rapeseed Oil, Onion, Galangal, 5% Green Chilli, 3% Lime Leaf, Cornflour, Salt, Thai Basil, 0.56% Coriander Leaf, Yeast Extract, Ground Coriander, Acidity Regulator: Lactic Acid; Spirulina Concentrate, Safflower Concentrate, Turmeric.

FAQ

Which is healthier: Grüne Currypaste or Thai Green Curry Paste?

Overall, Grüne Currypaste has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Grüne Currypaste has fewer calories: 73 kcal versus 132 kcal per 100 g.

Which has less sugar?

Grüne Currypaste has less sugar: 7.1 g versus 12 g per 100 g.

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