Comparison

Gouda Holland - Mittelalt vs Gouda gerieben

Overall, Gouda gerieben has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientGouda Holland - MittelaltGouda gerieben
Nutri-Score d d
NOVA group 4 3
Calories 383 kcal 360 kcal
Fat 32 g 27 g
Saturated fat 20 g 18.6 g
Sugars 0 g 0.1 g
Salt 2 g 1.8 g
Fiber — 0 g
Protein 25 g 25 g
Additives20
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Gouda gerieben has 16% less fat (27 g vs 32 g).
  • Gouda gerieben is less processed (lower NOVA group).

Ingredients

Gouda Holland - Mittelalt

Milch, Speisesalz, Säuerungskulturen, Labaustauschstoff, Farbstoff: Annatto Norbixin**; Konservierungsstoff: Natamycin (nur zur Oberflächenbehandlung). in der Rinde. Kunststoffüberzug nicht zum Verzehr geeignet. ** pro 100g DURCHSCHNITTLICHE NÄHRWERTE % RM* pro 100g Brennwert kJ/kcal 1587/383 19% Fett 31,6g 45% davon: - gesättigte Fettsäuren 19,8g 99% Kohlenhydrate Og 0% davon: - Zucker Og 0% Eiweiß 24,6g 49% Salz 2,1g 35% * schnittlichen Erwachsenen Referenzmenge für einen durch - (8400 kJ/2000 kcal) A 22 PET/LDPE/EVOH PAP 4311501 667934 bei max. +7°C

Gouda gerieben

Gouda (pasteurisierte Kuhmilch, Speisesalz, Säuerungskulturen, mikrobielles Lab), Stärke

FAQ

Which is healthier: Gouda Holland - Mittelalt or Gouda gerieben?

Overall, Gouda gerieben has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gouda gerieben has fewer calories: 360 kcal versus 383 kcal per 100 g.

Which has less sugar?

Gouda Holland - Mittelalt has less sugar: 0 g versus 0.1 g per 100 g.

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