Comparison

Fusilli vs Gluten Free Organic Brown Rice Fusilli

Overall, Fusilli has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientFusilliGluten Free Organic Brown Ri...
Nutri-Score a a
NOVA group 4 1
Calories 168 kcal 350 kcal
Fat 1.2 g 2.8 g
Saturated fat 0.4 g 0.7 g
Sugars 0.5 g 0.8 g
Salt 0 g 0 g
Fiber 3.3 g 3.2 g
Protein 3.3 g 7.5 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fusilli has 52% fewer calories (168 kcal vs 350 kcal).
  • Fusilli has 57% less fat (1.2 g vs 2.8 g).
  • Fusilli has 38% less sugar (0.5 g vs 0.8 g).
  • Gluten Free Organic Brown Rice Fusilli has 56% more protein (7.5 g vs 3.3 g).
  • Gluten Free Organic Brown Rice Fusilli is less processed (lower NOVA group).

Ingredients

Fusilli

Rice flour, wholegrain rice flour, maize flour, quinoa flour, emulsifier: mono - and diglycerides of fatty acids

Gluten Free Organic Brown Rice Fusilli

Brown rice flour. Made in Italy with EU and non-EU Rice.

FAQ

Which is healthier: Fusilli or Gluten Free Organic Brown Rice Fusilli?

Overall, Fusilli has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fusilli has fewer calories: 168 kcal versus 350 kcal per 100 g.

Which has less sugar?

Fusilli has less sugar: 0.5 g versus 0.8 g per 100 g.

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