Comparison

Frischer Strudelteig Filo- oder Yufkateig vs Färsk filodeg

Overall, Färsk filodeg has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientFrischer Strudelteig Filo- o...Färsk filodeg
Nutri-Score c c
NOVA group 3 3
Calories 280 kcal 301 kcal
Fat 0.9 g 1.2 g
Saturated fat 0.4 g 0 g
Sugars 4 g 0.5 g
Salt 1.8 g 1.8 g
Fiber 5.8 g 6.3 g
Protein 8.1 g 8 g
Additives44
AllergensGluten, SoybeansGluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Färsk filodeg has no saturated fat, while Frischer Strudelteig Filo- oder Yufkateig has 0.4 g.
  • Färsk filodeg has 88% less sugar (0.5 g vs 4 g).

Ingredients

Frischer Strudelteig Filo- oder Yufkateig

_Weizenmehl_, Trinkwasser, jodiertes Speisesalz (Salz, Kaliumjodat), Emulgator: _Sojalecithin_; Konservierungsstoff Kaliumsorbat; Säureregulatoren: Kaliumcitrat, Natriumdiacetal, Mehlbehandlungsmittel: L-Cystein; Maisstärke

Färsk filodeg

Vetemjöl, vatten, salt, emulgeringsmedel: sojalecitin, kaliumsorbat, surhetsreglerande medel: kaliumcitrat, natrium-diacetat, mjölbehandlingsmedel L-cystein, majsstärkelse

FAQ

Which is healthier: Frischer Strudelteig Filo- oder Yufkateig or Färsk filodeg?

Overall, Färsk filodeg has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Frischer Strudelteig Filo- oder Yufkateig has fewer calories: 280 kcal versus 301 kcal per 100 g.

Which has less sugar?

Färsk filodeg has less sugar: 0.5 g versus 4 g per 100 g.

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