Comparison

Förkokt Majs vs Maiskölbchen

Overall, Förkokt Majs has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 4.

Nutrition per 100 g

NutrientFörkokt MajsMaiskölbchen
Nutri-Score b c
NOVA group 3 4
Calories 100 kcal 45 kcal
Fat 3 g 0.5 g
Saturated fat 0.6 g 0.1 g
Sugars 7.3 g 4 g
Salt 0 g 1.2 g
Fiber 3.7 g 2.5 g
Protein 3.2 g 1.5 g
Additives12
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Maiskölbchen has 55% fewer calories (45 kcal vs 100 kcal).
  • Maiskölbchen has 83% less fat (0.5 g vs 3 g).
  • Maiskölbchen has 80% less saturated fat (0.1 g vs 0.6 g).
  • Maiskölbchen has 45% less sugar (4 g vs 7.3 g).
  • Förkokt Majs has no salt, while Maiskölbchen has 1.2 g.
  • Förkokt Majs has 32% more fiber (3.7 g vs 2.5 g).
  • Förkokt Majs has 53% more protein (3.2 g vs 1.5 g).
  • Förkokt Majs has the better Nutri-Score.
  • Förkokt Majs is less processed (lower NOVA group).

Ingredients

Förkokt Majs

Majs, salt, antioxidations - medel: citronsyra

Maiskölbchen

Epis de maïs (Inde), eau, vinaigre de céréales, sucre, sel de cuisine, exhausteur de goût: glutamate monosodique, acidifiant: acide citrique, extrait d'épice.

FAQ

Which is healthier: Förkokt Majs or Maiskölbchen?

Overall, Förkokt Majs has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Maiskölbchen has fewer calories: 45 kcal versus 100 kcal per 100 g.

Which has less sugar?

Maiskölbchen has less sugar: 4 g versus 7.3 g per 100 g.

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