Comparison

Corn on the cob vs Maiskölbchen

Overall, Maiskölbchen has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientCorn on the cobMaiskölbchen
Nutri-Score c c
NOVA group — 4
Calories 107 kcal 45 kcal
Fat 2.5 g 0.5 g
Saturated fat 0.6 g 0.1 g
Sugars 6.2 g 4 g
Salt 0.1 g 1.2 g
Fiber 2.9 g 2.5 g
Protein 3.7 g 1.5 g
Additives02
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Maiskölbchen has 58% fewer calories (45 kcal vs 107 kcal).
  • Maiskölbchen has 80% less fat (0.5 g vs 2.5 g).
  • Maiskölbchen has 80% less saturated fat (0.1 g vs 0.6 g).
  • Maiskölbchen has 35% less sugar (4 g vs 6.2 g).
  • Corn on the cob has 92% less salt (0.1 g vs 1.2 g).
  • Corn on the cob has 14% more fiber (2.9 g vs 2.5 g).
  • Corn on the cob has 59% more protein (3.7 g vs 1.5 g).

Ingredients

Corn on the cob

Not available.

Maiskölbchen

Epis de maïs (Inde), eau, vinaigre de céréales, sucre, sel de cuisine, exhausteur de goût: glutamate monosodique, acidifiant: acide citrique, extrait d'épice.

FAQ

Which is healthier: Corn on the cob or Maiskölbchen?

Overall, Maiskölbchen has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Maiskölbchen has fewer calories: 45 kcal versus 107 kcal per 100 g.

Which has less sugar?

Maiskölbchen has less sugar: 4 g versus 6.2 g per 100 g.

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