Comparison

Filetti di acciughe vs Anchoa en aceite de girasol

Overall, Anchoa en aceite de girasol has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientFiletti di acciugheAnchoa en aceite de girasol
Nutri-Score e e
NOVA group 3 3
Calories 448 kcal 172 kcal
Fat 42 g 9.7 g
Saturated fat 5.1 g 1.1 g
Sugars 0 g 0 g
Salt 9.7 g 13.4 g
Fiber 0 g 0 g
Protein 18 g 24 g
Additives00
AllergensNone listedFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Anchoa en aceite de girasol has 62% fewer calories (172 kcal vs 448 kcal).
  • Anchoa en aceite de girasol has 77% less fat (9.7 g vs 42 g).
  • Anchoa en aceite de girasol has 79% less saturated fat (1.1 g vs 5.1 g).
  • Filetti di acciughe has 28% less salt (9.7 g vs 13.4 g).
  • Anchoa en aceite de girasol has 25% more protein (24 g vs 18 g).
  • Only Anchoa en aceite de girasol lists: Fish.

Ingredients

Filetti di acciughe

Filetti di ACCIUGHE 52%, Olio di semi di girasole, sale.

Anchoa en aceite de girasol

Anchoas, aceite de girasol, sal

FAQ

Which is healthier: Filetti di acciughe or Anchoa en aceite de girasol?

Overall, Anchoa en aceite de girasol has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Anchoa en aceite de girasol has fewer calories: 172 kcal versus 448 kcal per 100 g.

Which has less sugar?

Filetti di acciughe has less sugar: 0 g versus 0 g per 100 g.

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