Comparison

Fat Free Quark vs Magere Kwark met Yoghurt: Appel-Kaneel

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientFat Free QuarkMagere Kwark met Yoghurt: Ap...
Nutri-Score a a
NOVA group — 4
Calories 60 kcal 54 kcal
Fat 0.5 g 0 g
Saturated fat 0.1 g 0 g
Sugars 3.9 g 5.1 g
Salt 0.1 g 0.1 g
Fiber — 0.5 g
Protein 12 g 7 g
Additives02
AllergensNone listedMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Magere Kwark met Yoghurt: Appel-Kaneel has 10% fewer calories (54 kcal vs 60 kcal).
  • Magere Kwark met Yoghurt: Appel-Kaneel has no fat, while Fat Free Quark has 0.5 g.
  • Fat Free Quark has 24% less sugar (3.9 g vs 5.1 g).
  • Fat Free Quark has 42% more protein (12 g vs 7 g).
  • Only Magere Kwark met Yoghurt: Appel-Kaneel lists: Milk.

Ingredients

Fat Free Quark

Not available.

Magere Kwark met Yoghurt: Appel-Kaneel

Magere kwark 68% (MELK), magere yoghurt 11% (MELK), water, appel 7,9%, appelsap uit concentraat 2,2%, verdikkingsmiddel: pectinen, gemodificeerd maiszetmeel, aroma, rozijnen 0,4%, kaneelpoeder 0,04%, geconcentreerd citroensap, zoetstof: sucralose

FAQ

Which is healthier: Fat Free Quark or Magere Kwark met Yoghurt: Appel-Kaneel?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Magere Kwark met Yoghurt: Appel-Kaneel has fewer calories: 54 kcal versus 60 kcal per 100 g.

Which has less sugar?

Fat Free Quark has less sugar: 3.9 g versus 5.1 g per 100 g.

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