Espárragos blancos vs Stangenspargel geschält
Overall, Espárragos blancos has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Espárragos blancos | Stangenspargel geschält |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | — | 3 |
| Calories | 18 kcal | 23 kcal |
| Fat | 0.1 g | 0.9 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 1.5 g | 1.5 g |
| Salt | 1 g | 0.8 g |
| Protein | 1.8 g | 1.6 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Espárragos blancos has 22% fewer calories (18 kcal vs 23 kcal).
- Espárragos blancos has 89% less fat (0.1 g vs 0.9 g).
Ingredients
Espárragos blancos
Not available.
Stangenspargel geschält
Spargel, Wasser, Speisesalz, Säuerungsmittel: Citronensäure.
FAQ
Which is healthier: Espárragos blancos or Stangenspargel geschält?
Overall, Espárragos blancos has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Espárragos blancos has fewer calories: 18 kcal versus 23 kcal per 100 g.
Which has less sugar?
Espárragos blancos has less sugar: 1.5 g versus 1.5 g per 100 g.