Comparison

Escalope porc vs Viennese pork escalopes

Overall, Escalope porc has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 1.

Nutrition per 100 g

NutrientEscalope porcViennese pork escalopes
Nutri-Score a c
NOVA group 1 4
Calories 111 kcal 233 kcal
Fat 3 g 12 g
Saturated fat 1.5 g 2.1 g
Sugars 0 g 1.9 g
Salt 0.2 g 0.9 g
Fiber 0 g 0.5 g
Protein 21 g 15 g
Additives00
AllergensNone listedGluten, Pork

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Escalope porc has 52% fewer calories (111 kcal vs 233 kcal).
  • Escalope porc has 75% less fat (3 g vs 12 g).
  • Escalope porc has 29% less saturated fat (1.5 g vs 2.1 g).
  • Escalope porc has no sugar, while Viennese pork escalopes has 1.9 g.
  • Escalope porc has 80% less salt (0.2 g vs 0.9 g).
  • Viennese pork escalopes has 100% more fiber (0.5 g vs 0 g).
  • Escalope porc has 29% more protein (21 g vs 15 g).
  • Escalope porc has the better Nutri-Score.
  • Escalope porc is less processed (lower NOVA group).
  • Only Viennese pork escalopes lists: Gluten, Pork.

Ingredients

Escalope porc

100 % jambon de porc. Viande de porc origine France.

Viennese pork escalopes

Pork 68%, Breadcrumb Coating (_Wheat_ Flour, _Wheat_ Starch, Salt, Yeast, Spices, Dried Citrus Fruit), Rapeseed Oil, Water, Salt, Glucose Syrup.

FAQ

Which is healthier: Escalope porc or Viennese pork escalopes?

Overall, Escalope porc has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Escalope porc has fewer calories: 111 kcal versus 233 kcal per 100 g.

Which has less sugar?

Escalope porc has less sugar: 0 g versus 1.9 g per 100 g.

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