Comparison

Curry jaune d’aubergines vs Roadted eggplant spread

Overall, Curry jaune d’aubergines has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientCurry jaune d’auberginesRoadted eggplant spread
Nutri-Score b —
NOVA group 3 —
Calories 63 kcal 26 kcal
Fat 5 g —
Saturated fat 0 g 0.1 g
Sugars 1.7 g 2.2 g
Salt 0.7 g 1.1 g
Fiber 2 g 1.6 g
Protein 0.9 g 1 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Roadted eggplant spread has 59% fewer calories (26 kcal vs 63 kcal).
  • Curry jaune d’aubergines has 23% less sugar (1.7 g vs 2.2 g).
  • Curry jaune d’aubergines has 33% less salt (0.7 g vs 1.1 g).
  • Curry jaune d’aubergines has 20% more fiber (2 g vs 1.6 g).

Ingredients

Curry jaune d’aubergines

Aubergines* 60%, eau, lait de coco*, huile de tournesol vierge*, gingembre*, vinaigre d'alcool*, sel marin non raffine, jus de citron*, épices curry poudre* 0,3%, sucre de canne roux *Ingrédients agricoles issus de l'Agriculture Biologique.

Roadted eggplant spread

Not available.

FAQ

Which is healthier: Curry jaune d’aubergines or Roadted eggplant spread?

Overall, Curry jaune d’aubergines has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Roadted eggplant spread has fewer calories: 26 kcal versus 63 kcal per 100 g.

Which has less sugar?

Curry jaune d’aubergines has less sugar: 1.7 g versus 2.2 g per 100 g.

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