Cured and cooked, formed beef pastrami slices vs British Pastrami
Overall, British Pastrami has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Cured and cooked, formed beef pastrami slices
British Pastrami
Nutrition per 100 g
| Nutrient | Cured and cooked, formed bee... | British Pastrami |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | — | 4 |
| Calories | 142 kcal | 128 kcal |
| Fat | 4.6 g | 3.6 g |
| Saturated fat | 1.8 g | 1.2 g |
| Sugars | 1.1 g | 1 g |
| Salt | 1.6 g | 1.3 g |
| Fiber | 0.5 g | 0.9 g |
| Protein | 23.7 g | 22.5 g |
| Additives | 0 | 3 |
| Allergens | Beef | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- British Pastrami has 22% less fat (3.6 g vs 4.6 g).
- British Pastrami has 33% less saturated fat (1.2 g vs 1.8 g).
- British Pastrami has 44% more fiber (0.9 g vs 0.5 g).
- British Pastrami has the better Nutri-Score.
- Only Cured and cooked, formed beef pastrami slices lists: Beef.
- Only British Pastrami lists: Gluten.
Ingredients
Cured and cooked, formed beef pastrami slices
BEEF Sainsbury's Taste the Difference Serving suggestion PASTRAMI BEEF SLICES New York deli style cured beef brisket, lightly seasoned with coriander, paprika and black pepper ENERGY FAT RACK SALT 17641 414004059049 && 46 % of the Relence istakes Typicals per 100g Energy SKATTE D IN POFE Keep refrigerated Use by Produced in the UK British beef
British Pastrami
Beef brisket (97%), salt, wheat dextrose, stabilisers (di, tri and polyphosphates), ground paprika, cracked coriander, demerara sugar, garlic powder, red pepper powder, onion powder, sea salt, antioxidant (sodium ascorbate), cracked black pepper, ground chilli, ground coriander, dehydrated garlic, preservative (sodium nitrite).
FAQ
Which is healthier: Cured and cooked, formed beef pastrami slices or British Pastrami?
Overall, British Pastrami has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
British Pastrami has fewer calories: 128 kcal versus 142 kcal per 100 g.
Which has less sugar?
British Pastrami has less sugar: 1 g versus 1.1 g per 100 g.