Comparison

Crushed Garlic vs Hvitløkmarinade

Overall, Crushed Garlic has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 0.

Nutrition per 100 g

NutrientCrushed GarlicHvitløkmarinade
Nutri-Score c e
NOVA group 3 4
Calories 101 kcal 186 kcal
Fat 0.4 g 7.1 g
Saturated fat 0.1 g 0.6 g
Sugars 4.7 g 21 g
Salt 1 g 3.3 g
Fiber 1.5 g 1.7 g
Protein 3.8 g 1.7 g
Additives04
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Crushed Garlic has 46% fewer calories (101 kcal vs 186 kcal).
  • Crushed Garlic has 94% less fat (0.4 g vs 7.1 g).
  • Crushed Garlic has 83% less saturated fat (0.1 g vs 0.6 g).
  • Crushed Garlic has 78% less sugar (4.7 g vs 21 g).
  • Crushed Garlic has 68% less salt (1 g vs 3.3 g).
  • Crushed Garlic has 55% more protein (3.8 g vs 1.7 g).
  • Crushed Garlic has the better Nutri-Score.
  • Crushed Garlic is less processed (lower NOVA group).

Ingredients

Crushed Garlic

Water, Garlic Purée (19%). Dried Garlic (19%), Sugar, Acidity Regulator (Citric Acid Salt, Cornflour. Suitable for vegans

Hvitløkmarinade

Vann (43%), brunt sukker (sukker, rørsukkersirup) (9%), eplejuicekonsentrat (9%), eddik (7 %), rapsolje (6 %), sukker (6%), tomatpuré (4%), paprikapulver (4%), salt (3%), modifisert stivelse (av mais) (2%), hvitløk (2%), krydder (hvitløkspulver, rosmarin, persille, laurbærblad, pepper), fargestoff (E 150c), løkgranulat, surhetsregulerende middel (E 330), worcestersausaroma, hvitløksaroma, fortykningsmiddel (E415), gjærekstrakt, konserveringsmiddel (E 202).

FAQ

Which is healthier: Crushed Garlic or Hvitløkmarinade?

Overall, Crushed Garlic has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Crushed Garlic has fewer calories: 101 kcal versus 186 kcal per 100 g.

Which has less sugar?

Crushed Garlic has less sugar: 4.7 g versus 21 g per 100 g.

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