Comparison

Cecina de Leon vs Jamón cocido

Overall, Jamón cocido has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientCecina de LeonJamón cocido
Nutri-Score — a
NOVA group 3 4
Calories 240 kcal 101 kcal
Fat 7.7 g 2.5 g
Saturated fat 2.9 g 0.5 g
Sugars 0 g 0.9 g
Salt 1.7 g 0 g
Fiber 0 g 0 g
Protein 42 g 18.6 g
Additives04
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Jamón cocido has 58% fewer calories (101 kcal vs 240 kcal).
  • Jamón cocido has 68% less fat (2.5 g vs 7.7 g).
  • Jamón cocido has 83% less saturated fat (0.5 g vs 2.9 g).
  • Cecina de Leon has no sugar, while Jamón cocido has 0.9 g.
  • Jamón cocido has no salt, while Cecina de Leon has 1.7 g.
  • Cecina de Leon has 56% more protein (42 g vs 18.6 g).
  • Cecina de Leon is less processed (lower NOVA group).

Ingredients

Cecina de Leon

Carne de vaca, sal.

Jamón cocido

Jamón (85%), agua, sal jarabe de glucosa, estabilizantes (E-451, E-407), antioxidante (ascorbato sódicol. especias, aromas, conservadores (acetato potásico, nitrito sódico). Abrir 5 minutos antes de servir.

FAQ

Which is healthier: Cecina de Leon or Jamón cocido?

Overall, Jamón cocido has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Jamón cocido has fewer calories: 101 kcal versus 240 kcal per 100 g.

Which has less sugar?

Cecina de Leon has less sugar: 0 g versus 0.9 g per 100 g.

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