Comparison

Capers in salted water vs Cornichons

Overall, Capers in salted water has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientCapers in salted waterCornichons
Nutri-Score c c
NOVA group 3 4
Calories 29 kcal 33 kcal
Fat 0.3 g 0.2 g
Saturated fat 0.1 g 0 g
Sugars 0.4 g 4.6 g
Salt 2.3 g 1.8 g
Fiber 4 g 1.3 g
Protein 2.2 g 1.4 g
Additives00
AllergensNone listedMustard

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Capers in salted water has 91% less sugar (0.4 g vs 4.6 g).
  • Cornichons has 22% less salt (1.8 g vs 2.3 g).
  • Capers in salted water has 68% more fiber (4 g vs 1.3 g).
  • Capers in salted water has 36% more protein (2.2 g vs 1.4 g).
  • Capers in salted water is less processed (lower NOVA group).
  • Only Cornichons lists: Mustard.

Ingredients

Capers in salted water

Capers, Water, Vinegar, salt

Cornichons

Gurken, Branntweinessig, Glukose-Fruktose-Sirup, Dill, Zwiebeln, _Senfsaat_, Salz, Zucker, natürliches Aroma.

FAQ

Which is healthier: Capers in salted water or Cornichons?

Overall, Capers in salted water has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Capers in salted water has fewer calories: 29 kcal versus 33 kcal per 100 g.

Which has less sugar?

Capers in salted water has less sugar: 0.4 g versus 4.6 g per 100 g.

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