Comparison

Blé précuit vs Spätzli aux légumes

Overall, Blé précuit has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 3.

Nutrition per 100 g

NutrientBlé précuitSpätzli aux légumes
Nutri-Score a c
NOVA group 1 3
Calories 357 kcal 114 kcal
Fat 1.8 g 1.2 g
Saturated fat 0.7 g 0.3 g
Sugars 0.5 g 0.9 g
Salt 0 g 1 g
Fiber 6.3 g 2 g
Protein 15 g 4.8 g
Additives00
AllergensGlutenEggs, Gluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Spätzli aux légumes has 68% fewer calories (114 kcal vs 357 kcal).
  • Spätzli aux légumes has 33% less fat (1.2 g vs 1.8 g).
  • Spätzli aux légumes has 57% less saturated fat (0.3 g vs 0.7 g).
  • Blé précuit has 44% less sugar (0.5 g vs 0.9 g).
  • Blé précuit has no salt, while Spätzli aux légumes has 1 g.
  • Blé précuit has 68% more fiber (6.3 g vs 2 g).
  • Blé précuit has 68% more protein (15 g vs 4.8 g).
  • Blé précuit has the better Nutri-Score.
  • Blé précuit is less processed (lower NOVA group).
  • Only Spätzli aux légumes lists: Eggs.

Ingredients

Blé précuit

Blé précuit

Spätzli aux légumes

_Semoule de blé dur_, eau, légumes 25% (carottes, poireau, courge, épinards), _œuf entier_ (d'élevage en plein air), sel de cuisine, persil, huile de tournesol.

FAQ

Which is healthier: Blé précuit or Spätzli aux légumes?

Overall, Blé précuit has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Spätzli aux légumes has fewer calories: 114 kcal versus 357 kcal per 100 g.

Which has less sugar?

Blé précuit has less sugar: 0.5 g versus 0.9 g per 100 g.

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