Black eyed peas vs Black Eyed Beans
Overall, Black eyed peas has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Black eyed peas | Black Eyed Beans |
|---|---|---|
| Nutri-Score | a | b |
| NOVA group | 1 | 4 |
| Calories | 123 kcal | 112 kcal |
| Fat | 0.6 g | 0.7 g |
| Saturated fat | 0 g | 0.2 g |
| Sugars | 0 g | 0.4 g |
| Salt | 0.1 g | 0 g |
| Fiber | 6.2 g | 5.8 g |
| Protein | 9.9 g | 7.8 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Black eyed peas has no sugar, while Black Eyed Beans has 0.4 g.
- Black eyed peas has 21% more protein (9.9 g vs 7.8 g).
- Black eyed peas has the better Nutri-Score.
- Black eyed peas is less processed (lower NOVA group).
Ingredients
Black eyed peas
black eyed peas, water.
Black Eyed Beans
Black Eyed Beans, Water, Firming Agent: Calcium Chloride.
FAQ
Which is healthier: Black eyed peas or Black Eyed Beans?
Overall, Black eyed peas has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Black Eyed Beans has fewer calories: 112 kcal versus 123 kcal per 100 g.
Which has less sugar?
Black eyed peas has less sugar: 0 g versus 0.4 g per 100 g.