Black Beans in Water vs Black beans
Overall, Black Beans in Water has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Black Beans in Water | Black beans |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 4 |
| Calories | 108 kcal | 109 kcal |
| Fat | 1 g | 0.5 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 0 g | 0 g |
| Fiber | 7.1 g | 6.4 g |
| Protein | 7.6 g | 6.3 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Black beans has 50% less fat (0.5 g vs 1 g).
- Black Beans in Water has 17% more protein (7.6 g vs 6.3 g).
- Black Beans in Water is less processed (lower NOVA group).
Ingredients
Black Beans in Water
black beans, water, calcium chloride
Black beans
black beans, water, firming agent (calcium chloride)
FAQ
Which is healthier: Black Beans in Water or Black beans?
Overall, Black Beans in Water has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Black Beans in Water has fewer calories: 108 kcal versus 109 kcal per 100 g.
Which has less sugar?
Black Beans in Water has less sugar: 0.5 g versus 0.5 g per 100 g.