Comparison

Bio maíz vs Apio rallado

Overall, Bio maíz has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 4.

Nutrition per 100 g

NutrientBio maízApio rallado
Nutri-Score a b
NOVA group 3 3
Calories 80 kcal 18 kcal
Fat 1.9 g 0.3 g
Saturated fat 0.5 g 0.1 g
Sugars 5.2 g 0.6 g
Salt 0.4 g 0.9 g
Fiber 3.8 g 2.4 g
Protein 2.9 g 0.6 g
Additives02
AllergensNone listedCelery

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Apio rallado has 78% fewer calories (18 kcal vs 80 kcal).
  • Apio rallado has 84% less fat (0.3 g vs 1.9 g).
  • Apio rallado has 80% less saturated fat (0.1 g vs 0.5 g).
  • Apio rallado has 88% less sugar (0.6 g vs 5.2 g).
  • Bio maíz has 53% less salt (0.4 g vs 0.9 g).
  • Bio maíz has 37% more fiber (3.8 g vs 2.4 g).
  • Bio maíz has 79% more protein (2.9 g vs 0.6 g).
  • Bio maíz has the better Nutri-Score.
  • Only Apio rallado lists: Celery.

Ingredients

Bio maíz

Sweet corn in kernels (EU Agriculture)*, water, salt. * products from organic farming. Contains natural sugars

Apio rallado

CELERIAC, water, spirit vinegar, salt, antioxidant: ascorbic acid (or E300), acid: citric acid (or E300)

FAQ

Which is healthier: Bio maíz or Apio rallado?

Overall, Bio maíz has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Apio rallado has fewer calories: 18 kcal versus 80 kcal per 100 g.

Which has less sugar?

Apio rallado has less sugar: 0.6 g versus 5.2 g per 100 g.

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