Bagel Sésame vs New York Bakery Co The Original Plain Bagels
Overall, New York Bakery Co The Original Plain Bagels has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Bagel Sésame
New York Bakery Co The Original Plain Bagels
Nutrition per 100 g
| Nutrient | Bagel Sésame | New York Bakery Co The Origi... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 300 kcal | 265 kcal |
| Fat | 5.7 g | 1.6 g |
| Saturated fat | 1.8 g | 0.3 g |
| Sugars | 6.7 g | 4.3 g |
| Salt | 1 g | 0.6 g |
| Fiber | 3.1 g | 3.2 g |
| Protein | 11 g | 9.4 g |
| Additives | 0 | 2 |
| Allergens | Gluten, Milk, Sesame seeds | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- New York Bakery Co The Original Plain Bagels has 12% fewer calories (265 kcal vs 300 kcal).
- New York Bakery Co The Original Plain Bagels has 72% less fat (1.6 g vs 5.7 g).
- New York Bakery Co The Original Plain Bagels has 83% less saturated fat (0.3 g vs 1.8 g).
- New York Bakery Co The Original Plain Bagels has 36% less sugar (4.3 g vs 6.7 g).
- New York Bakery Co The Original Plain Bagels has 38% less salt (0.6 g vs 1 g).
- Bagel Sésame has 15% more protein (11 g vs 9.4 g).
- Only Bagel Sésame lists: Milk, Sesame seeds.
Ingredients
Bagel Sésame
Farine de blé 64%, eau, sucre, beurre 3,1%, lait écrémé en poudre, huile de colza, levure, graines de sésame 2,3%, gluten de blé, alcool, sel, protéines de lait, perméat de lactosérum, sirop de glucose, protéines de pois, farine de riz, poudre d'acérola
New York Bakery Co The Original Plain Bagels
WHEAT Flour (Wheat Flour, Calcium Carbonate, folic acid, Iron, Niacin, Thiamin), Water, Yeast, Salt, Rapeseed Oil, spirit vinegar, Preservative (Calcium Propionate), Maize, Malted BARLEY Flour, Flour Treatment Agent (Ascorbic Acid), cultured dextrose
FAQ
Which is healthier: Bagel Sésame or New York Bakery Co The Original Plain Bagels?
Overall, New York Bakery Co The Original Plain Bagels has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
New York Bakery Co The Original Plain Bagels has fewer calories: 265 kcal versus 300 kcal per 100 g.
Which has less sugar?
New York Bakery Co The Original Plain Bagels has less sugar: 4.3 g versus 6.7 g per 100 g.