New York Bakery Co The Original Plain Bagels vs NYC Bagels Sesame
Overall, New York Bakery Co The Original Plain Bagels has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
New York Bakery Co The Original Plain Bagels
NYC Bagels Sesame
Nutrition per 100 g
| Nutrient | New York Bakery Co The Origi... | NYC Bagels Sesame |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 4 | 4 |
| Calories | 265 kcal | 269 kcal |
| Fat | 1.6 g | 3.4 g |
| Saturated fat | 0.3 g | 0.6 g |
| Sugars | 4.3 g | 4.8 g |
| Salt | 0.6 g | 0.6 g |
| Fiber | 3.2 g | 3.2 g |
| Protein | 9.4 g | 9.5 g |
| Additives | 2 | 2 |
| Allergens | Gluten | Gluten, Sesame seeds |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- New York Bakery Co The Original Plain Bagels has 53% less fat (1.6 g vs 3.4 g).
- New York Bakery Co The Original Plain Bagels has 50% less saturated fat (0.3 g vs 0.6 g).
- New York Bakery Co The Original Plain Bagels has 10% less sugar (4.3 g vs 4.8 g).
- NYC Bagels Sesame has the better Nutri-Score.
- Only NYC Bagels Sesame lists: Sesame seeds.
Ingredients
New York Bakery Co The Original Plain Bagels
WHEAT Flour (Wheat Flour, Calcium Carbonate, folic acid, Iron, Niacin, Thiamin), Water, Yeast, Salt, Rapeseed Oil, spirit vinegar, Preservative (Calcium Propionate), Maize, Malted BARLEY Flour, Flour Treatment Agent (Ascorbic Acid), cultured dextrose
NYC Bagels Sesame
_WHEAT_ Flour (_WHEAT_ Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, _SESAME_ Seeds (4%), Sugar, Yeast, Salt, Rapeseed Oil, Spirit Vinegar, Preservative (Calcium Propionate), Maize, Sweet Potato Puree, Potato Starch, Natural Flavouring, Malted _BARLEY_ Flour, Flour Treatment Agent (Ascorbic Acid).
FAQ
Which is healthier: New York Bakery Co The Original Plain Bagels or NYC Bagels Sesame?
Overall, New York Bakery Co The Original Plain Bagels has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
New York Bakery Co The Original Plain Bagels has fewer calories: 265 kcal versus 269 kcal per 100 g.
Which has less sugar?
New York Bakery Co The Original Plain Bagels has less sugar: 4.3 g versus 4.8 g per 100 g.