Comparison

Azeitonas pretas com caroço vs Garlic facaccine

Overall, Garlic facaccine has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 3.

Nutrition per 100 g

NutrientAzeitonas pretas com caroçoGarlic facaccine
Nutri-Score d c
NOVA group 1 3
Calories 162 kcal 286 kcal
Fat 17 g 10.1 g
Saturated fat 2.6 g 1.3 g
Sugars 0.1 g 3.3 g
Salt 2.5 g 1.3 g
Fiber — 3.5 g
Protein 0.5 g 1.1 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Azeitonas pretas com caroço has 43% fewer calories (162 kcal vs 286 kcal).
  • Garlic facaccine has 41% less fat (10.1 g vs 17 g).
  • Garlic facaccine has 50% less saturated fat (1.3 g vs 2.6 g).
  • Azeitonas pretas com caroço has 97% less sugar (0.1 g vs 3.3 g).
  • Garlic facaccine has 48% less salt (1.3 g vs 2.5 g).
  • Garlic facaccine has 55% more protein (1.1 g vs 0.5 g).
  • Garlic facaccine has the better Nutri-Score.
  • Azeitonas pretas com caroço is less processed (lower NOVA group).

Ingredients

Azeitonas pretas com caroço

Azeitona preta com caroço, água, sal estabilizador: gluconato ferroso.

Garlic facaccine

Water, Pitted Black Olives, Salt, Stabiliser: Ferrous Gluconate.

FAQ

Which is healthier: Azeitonas pretas com caroço or Garlic facaccine?

Overall, Garlic facaccine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Azeitonas pretas com caroço has fewer calories: 162 kcal versus 286 kcal per 100 g.

Which has less sugar?

Azeitonas pretas com caroço has less sugar: 0.1 g versus 3.3 g per 100 g.

More comparisons