Comparison

Almond flour vs Farine d'amande

Overall, Farine d'amande has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientAlmond flourFarine d'amande
Nutri-Score c a
NOVA group 1 1
Calories 600 kcal 346 kcal
Fat 46.7 g 8.7 g
Saturated fat 3.3 g 1.1 g
Sugars 6.7 g 6.9 g
Salt 0 g 0 g
Fiber 13.3 g 15.9 g
Protein 20 g 52 g
Additives00
AllergensNutsNone, Nuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Farine d'amande has 42% fewer calories (346 kcal vs 600 kcal).
  • Farine d'amande has 81% less fat (8.7 g vs 46.7 g).
  • Farine d'amande has 67% less saturated fat (1.1 g vs 3.3 g).
  • Farine d'amande has 16% more fiber (15.9 g vs 13.3 g).
  • Farine d'amande has 62% more protein (52 g vs 20 g).
  • Farine d'amande has the better Nutri-Score.
  • Only Farine d'amande lists: None.

Ingredients

Almond flour

blanched almond flour

Farine d'amande

farine d'amande

FAQ

Which is healthier: Almond flour or Farine d'amande?

Overall, Farine d'amande has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Farine d'amande has fewer calories: 346 kcal versus 600 kcal per 100 g.

Which has less sugar?

Almond flour has less sugar: 6.7 g versus 6.9 g per 100 g.

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